Bread - Ekmek — illustrative photo
Display case in a Chinese bakery — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo

El Panecito Bakery

A bakery at 1648 N Market Dr Ste F in Raleigh, NC.

Bakery Hours listed
Get directions (919) 803-2981 See the menu

Opening hours

 
Eastern Time

Checking hours…

Monday7 AM – 8:30 PM
Tuesday7 AM – 8:30 PM
Wednesday7 AM – 8:30 PM
Thursday7 AM – 8:30 PM
Friday7 AM – 8:30 PM
Saturday7 AM – 8:30 PM
Sunday7 AM – 8:30 PM

95 hours a week across 7 days. Holiday hours may differ.

Tap for directions

1648 N Market Dr Ste F, Raleigh, NC 27609

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Address1648 N Market Dr Ste F, Raleigh, NC 27609
Phone(919) 803-2981
StyleBakery
CountyWake County
Time zoneEastern Time
From city center2.9 mi northeast
Wheelchair accessYes

About El Panecito Bakery

El Panecito Bakery is a bakery at 1648 N Market Dr Ste F, roughly 2.9 mi from downtown Raleigh, heading northeast.

Raleigh has 134 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 3,730 residents. The closest neighbour on our map is Burney's Sweets & More, 0.3 mi away.

The listed hours start at 7 AM and run as late as 8:30 PM, for about 95 hours across 7 days a week. It keeps weekend hours on both Saturday and Sunday.

Listed services include card payments. Wheelchair users should find step-free access.

Services and amenities

Cards accepted Wi-Fi

What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

  • Cinnamon RollYeasted dough spiraled with brown sugar and cinnamon, baked snug in a pan so the sides stay pillowy, then spread with cream cheese icing.
  • Bear ClawA slashed, claw-shaped Danish filled with sweet almond paste and topped with sliced almonds and a thin glaze; layered and buttery throughout.
  • Apple TurnoverPuff pastry folded over cinnamon-spiced apple filling into a triangle, baked until shatteringly crisp and finished with a light vanilla drizzle.
  • Cheese DanishLaminated dough cradling a lightly sweet cream cheese center with a hint of lemon; golden edges give way to a rich, custardy middle.

Breads & Rolls

  • Honey Wheat Sandwich LoafA soft-crumbed pan loaf made with whole wheat flour and a touch of honey, sliceable for toast, lunchbox sandwiches, and grilled cheese.
  • Jewish RyeA deli-style rye speckled with caraway seeds, with a thin crackly crust and a dense, slightly sour crumb suited to pastrami or Reuben sandwiches.
  • ChallahBraided egg bread enriched with oil and a little honey, glazed for a lacquered shine; the crumb is fluffy, pull-apart, and faintly sweet.
  • Cinnamon Raisin SwirlA white pan loaf rolled with a ribbon of cinnamon sugar and plump raisins, made for thick slices of toast or French toast.

Cookies & Bars

  • Peanut Butter CookieA classic crosshatched cookie made with creamy peanut butter, sandy at the edges and fudgy in the middle, with a salty-sweet finish.
  • Fudge BrownieDense dark chocolate squares with a shiny crackled top and a gooey, almost truffle-like center, cut generously from a full sheet pan.
  • Lemon BarA shortbread base topped with a sharp, silky lemon curd and a snowfall of powdered sugar; bright, citrusy, and cleanly sliced.
  • Black and White CookieA large, cakey drop cookie iced half in vanilla fondant and half in chocolate, a New York deli-counter staple with a lemony crumb.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around 7 AM.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
Full hours

Photos

All photos
Bread - Ekmek — illustrative photo
Illustrative photo
Display case in a Chinese bakery — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Illustrative photo

Visitor reviews

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Questions about El Panecito Bakery

What are El Panecito Bakery's hours?
El Panecito Bakery's listed hours are Mon–Sun: 7 AM – 8:30 PM. Holiday hours can differ.
Is El Panecito Bakery open on Sunday?
Yes. On Sundays it is open 7 AM – 8:30 PM.
What time does El Panecito Bakery open in the morning?
The earliest listed opening time is 7 AM on Monday.
Where is El Panecito Bakery located?
El Panecito Bakery is at 1648 N Market Dr Ste F, Raleigh, NC 27609. Tap the map on this page to open turn-by-turn directions.
What is the phone number for El Panecito Bakery?
The listed phone number is (919) 803-2981.
What should I order at El Panecito Bakery?
As a bakery, typical picks include Cinnamon Roll, Bear Claw, Honey Wheat Sandwich Loaf, and Jewish Rye. See the full menu page for more.
What other bakeries are near El Panecito Bakery?
Nearby options include Burney's Sweets & More (0.3 mi), Panaderia La Espiga (0.5 mi), and Madame B’s Bakery (0.6 mi).

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